Cold Canapés

This is a non-definitive list of Cold Canapés we can provide, however we are always looking for new ideas so if there’s anything missing from the list we would be more than happy to make it for you!

Spinach Roulade(g)
(Filled with sliced smoked salmon and cream cheese)

Tomato and Basil Crostini

Selection of Open Sandwiches
(Tiny pieces of baguettes with local roast beef and horseradish, English ham and mustard, Free range coronation chicken,
organic egg & cress, smoked salmon, hummus and various Sussex cheeses)

 Goats cheese Stacks

(Goats cheese, fennel and onion layered  on a crisp pastry base)

Herbed baby pancakes with pear and blue cheese topping

 Wild Mushroom pate on toast

Mini Roasted Vegetable Frittatas with olive and sundried Tomato on top(g)

Aubergine Pate Crostini

 Fresh Apricots stuffed with blue cheese and Crème fraiche(g)

Smoked Salmon on Granary Bread
(Scottish smoked salmon on our own bread)

 Lemon Chilli Prawn Sticks
(large prawns pan fried with lemon and chilli, can be served hot or cold)

Caesar Salad(g)
(Tiny Little Gem Lettuce with a local Quails Egg, Parmesan Cheese, half a cherry tomato and traditional Caesar dressing)

Vegetable Crudites(g)
(ideal with a hummous, tzatziki and guacamole dips, can also be served with whole baked Camembert)

Smoked Salmon nigiri sushi(g)

Spanish Omelette(g)
(using red pepper, onion and potato)

All our food is homemade using local organic/free range ingredients where possible

(v) Vegetarian

(g) Gluten-free

(v.g.) Vegetarian & Gluten-free